Flageolet Beans from North America
Hodmedod
£7.45
A refined, mild-tasting variety of the common bean, the Flageolet as we know it today was developed in France in the late 19th century. The Heirloom Bean Co sources these and a range of other Phaseolus beans from North American bean specialist Rancho Gordo, founded in the early 2000s by Steve Sando to preserve and promote traditional and rare bean varieties of the Americas. You could be forgiven for imagining this mint-green, delicately flavoured classic has been served up on French tables since the dawn of time, but it wasn’t until 1878 that Gabriel Chevrier, an amateur plant breeder, develop
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