Extra Virgin Olive Oil, Koroneiki variety
Hodmedod
£18.5
Working with a collective of small-scale farmers in Zakros, Crete, Two Fields share our vision for a food system transformed by relationships. Never blended or cut, every drop comes direct from their collective of farmers. This main harvest olive oil has a vibrant flavour, delicate but fruity, mild and soft with a peppery finish. Two Fields' olive oil is made in small batches, exclusively from cold-pressing Koreneiki olives grown by a collective of small scale farmers following regenerative farming practices in Eastern Crete. The Koroneiki Variety High in polyphenols, the Koroneiki cultivar pr
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