FARE magazine Issue 01: Istanbul
Gohobi
£16
Alive with Imperial splendour and the pang of nostalgia, Istanbul is a gastronomic giant and home to countless cultures. Inside This Issue: An old man's closet-sized shop and ingenious system that supplies tea for hundreds in the Grand Bazaar Istanbul's ancient love affair with the bonito fish and pickled lakerda Old school food shopping and a carnivore's paradise at the butcher shops of the Kadiköy Market A night out at the meyhanes, taverns that find their origins in Byzantine Constantinople
Gohobi's own words, read from their page.
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