Rhubarb & Ginger Jam
Gingerbeard's Preserves
£5.99
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A jam with a ginger burst. Taste of the West 2025 Commended 3 for £15 | Mix Match Vegan The addition of root ginger to this rhubarb jam gives it a nice spicy edge which makes it great for your toast on a chilly morning. It is also delicious with a warm scone, crumble or cake! Good with buttered toast, crumpets, cakes and yogurt. Awards: Taste of the West 2025 Commended Ingredients rhubarb (48%), granulated sugar, ginger (4%) Prepared with 50g of fruit per 100g. Total sugar content 60g per 100g Allergy advice For allergens see ingredients in bold. Vegan Storage info Store in a cool dry place. O
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