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Heritage Grain Crispbreads

Heritage Grain Crispbreads

Gail's Bakery

£5.7

Price read from Gail's Bakery on 2026-10-15. Check before buying.

Malted, crunchy sourdough crispbreads made from UK-grown heritage wholegrain wheat flour, ancient grains of emmer, spelt, and rye, British-grown cold-pressed rapeseed oil and a touch of malt syrup.

Gail's Bakery's own words, read from their page.

Buy from Gail's BakeryPrice seen 2026-10-15. Not an affiliate link, we earn nothing from it.

Where this comes from

The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.