Brown sourdough bread

Fresh Dough

£3

When people come to the farmers market to buy a sourdough bread from us they are always surprised when I ask them which one. It is sourdough because its rising agent is a ferment made by mixing water with flour and letting the sugar of the gluten in the flour being consumed by the water creating bubbles. Why don't you try a different one that just white! Please note that we don't do wholemeal but brown breads. Most customers want to eat wholewheat products but often finds them too dense. If you are looking for a wholemeal bread for health reason get in touch and we can potentially make one spe

Fresh Dough's own words, read from their page.

Buy from FRESH DOUGH LTDFRESH DOUGH LTD is a UK retailer, not the maker. Price seen 2026-09-26. Not an affiliate link, we earn nothing from it.

Where this comes from

The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.

UK company
Registered at Companies House as FRESH DOUGH LTD, number 12711353. Checked 2026-08-29.
Means the business is a British legal entity, not a British-sounding name owned elsewhere. It says nothing about where anything is made.
UK operations
Not yet checked.
Means people employed here, or premises they actually work from. We keep this separate from the company badge because a registered office can be an accountant's spare room, and a company can be registered in Britain while everything it does happens somewhere else. Where we have not looked, we say so rather than assuming.
British-owned
Not established. Many companies file a statement rather than naming a controlling shareholder.
Read from the register of people with significant control, following the chain of holding companies. It does not gate anything: a firm can be made here and owned elsewhere, and that is worth telling you rather than hiding.
Where it is made
The maker doesn't say, so neither do we.
This is about the individual product, not the company. A British firm can sell things made abroad, which is normal and not a criticism. We would rather tell you which is which than average them into a score.

Brown sourdough bread

Where this comes from

More from Fresh Dough