Sumatra Lintong Toba
Ethicacoffeecompany
£4.75
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Indonesian Semi-Washed coffees tend to be very heavy bodied, earthy, woody, and spicy with very little acidity Aroma: Smokey, Woody, Spicy Flavour: Earthy, Liquorice Body: Heavy Acidity: Low Growing Altitude: 1100-1600 meters above sea level Region: Indonesia, Lake Toba Arabica Variety: Typica, TimTim, Ateng, Onan Ganjang Harvest period: September-December Milling Process: Semi- Washed, Dry-processed
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