Hot Oak Smoked Salmon Side
DukesHill
£48.5
Our Hot Oak Smoked Salmon Side is gently roasted and smoked over oak to develop exceptional flavour and succulence. Delicious served warm as a dish in its own right, it’s equally versatile flaked into pasta, folded through salads or stirred into creamy scrambled eggs. Prepared using premium Scottish salmon, this side is smoked at a higher temperature than traditional cold-smoked salmon, creating a delicate, flaky texture while retaining natural tenderness. Smoked over pure oak chippings, it delivers a moist, aromatic finish with rich depth of flavour. Ideal for relaxed entertaining or indulgen
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