Half Boneless Shropshire Black Ham
DukesHill
£84.5
A bold British classic, this Boneless Shropshire Black Ham is rich in flavour and steeped in heritage. Dry cured, marinated in molasses and warming spices, then matured for months, it develops its distinctive black rind and delivers a deeply savoury flavour with a firm, sliceable texture. Fully cooked and easy to carve, it offers both impact and convenience. Based on a historic recipe first created in 1781 at Bradenham Manor in Buckinghamshire, this ham is crafted using traditional methods passed down through generations and carefully revived by DukesHill. Each joint is dry cured, then steeped
DukesHill's own words, read from their page.
Buy from DukesHillPrice seen 2026-09-07. Not an affiliate link, we earn nothing from it.












