Braised Red Cabbage
DukesHill
£10.5
A comforting British classic, gently slow-cooked with cider, apples, butter and warming spices. This Braised Red Cabbage is rich, piquant and perfectly balanced – an easy-to-serve accompaniment to roasts, cold meats and hearty mains. Lovingly prepared to save you time without sacrificing flavour, this vibrant side dish delivers a velvety texture and sweet-spiced depth in every bite. Ideal for pork, ham, beef or game, it also complements vegetarian dishes with ease. Simply reheat and enjoy – no chopping, stewing or fuss required. Why You’ll Love It: – Slow-cooked with cider, apple, butter and w
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Buy from DukesHillPrice seen 2026-09-07. Not an affiliate link, we earn nothing from it.






