Heart & Industry

Home · Savoury pies and pastries · DukesHill

Bone-In Pork Belly

Bone-In Pork Belly

DukesHill

£18.5

This traditional Bone-In Pork Belly is the perfect choice for slow roasting. Made from British outdoor-bred pork, it offers rich marbling, deep flavour, and golden crackling—a comforting centrepiece that delivers on texture, taste, and heritage. Crafted for proper Sunday roasts, this Bone-In Pork Belly is a cut above. Sourced from British outdoor-bred pigs raised to high welfare standards, it boasts superb marbling, tender meat, and a thick rind that transforms into perfect golden crackling. Expertly butchered for even cooking, this joint offers a generous layer of fat that naturally bastes th

DukesHill's own words, read from their page.

Buy from DukesHillPrice seen 2026-09-07. Not an affiliate link, we earn nothing from it.

Where this comes from

The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.