Tartare Sauce 150g - Lucys
Cotswold Gold
£3.5
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1-Star Great Taste Award Winner 2025 Get Creative Add a dollop of this creamy and piquant vegetarian-friendly sauce to your seafood dish. Made with f ree range eggs and extra virgin cold pressed rapeseed oil, it's rich flavour is fabulous with battered fish. Ingredients Rapeseed Oil, Gherkins (13%) (Gherkins, Salt, Preservative: Sodium Metabi sulphite , Barley Malt Vinegar, Acidity Regulator: Acetic Acid), Extra Virgin Rapeseed Oil (9%), Free Range Whole Egg , Capers (6%) (Capers, Water, Salt, Acidity Regulator (Acetic Acid)), Shallots (4%), Spirit Vinegar, Parsley (3%), Lemon Juice, Sugar, Sa
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