SEM FAST ELISA
Biorex Food Diagnostics
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Nitrofurans are synthetic antimicrobial agents effective against both gram-positive and gram-negative bacteria. Residues have been detected in pork, lamb, beef, dairy, chicken, duck, turkey, fish, and shrimp. The FDA withdrew several Nitrofuran products for food animals in 1991 due to carcinogenicity concerns. [vc_row][vc_column][vc_column_text] SEM FAST ELISA Ordering Information [/vc_column_text][vc_column_text] Cat Code. Method Assay Time Limit of Detection (LoD) Cross Reactivity BXEFB44A ELISA 96T 45mins Fish/ Shrimp: 0.15ppb Aqueous Buffer: 0.05ppb Feed: 0.7ppb Meat Tissue: 0.16ppb Honey
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