Bay Tree- Sweet & Savoury Caramelised Onion Gravy- 300g

Aune Valley Meat

£4.7

CARAMELISED ONION GRAVY A great gravy for all meats. Try on a baked potato or with roasted vegetables. Ingredients: Onion (45%), White Wine [ Sulphur Dioxide ], Brown Sugar, Cider Vinegar, Balsamic Vinegar [Wine Vinegar, Grape Must, Sulphites ], Soy Sauce [Water, Soya Bean, Wheat , Salt, Alcohol], Cornflour, Garlic Puree, Vegetable Bouillon [Sea Salt, Yeast Extract, Rice Flour, Dried Onion, Dried Carrot, Parsley, Ground Turmeric], Salt. Suitable for vegetarians. Allergy advice: For allergens including cereals containing gluten, see ingredients in bold . Prepared in premises where mustard, egg

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The part other shops don't tell you. Three separate questions, kept separate on purpose, each with its source.

UK company
Registered at Companies House as AUNE VALLEY MEAT LIMITED, number 07279705. Checked 2026-08-29.
Means the business is a British legal entity, not a British-sounding name owned elsewhere. It says nothing about where anything is made.
UK operations
Not yet checked.
Means people employed here, or premises they actually work from. We keep this separate from the company badge because a registered office can be an accountant's spare room, and a company can be registered in Britain while everything it does happens somewhere else. Where we have not looked, we say so rather than assuming.
British-owned
Not established. Many companies file a statement rather than naming a controlling shareholder.
Read from the register of people with significant control, following the chain of holding companies. It does not gate anything: a firm can be made here and owned elsewhere, and that is worth telling you rather than hiding.
Where it is made
The maker doesn't say, so neither do we.
This is about the individual product, not the company. A British firm can sell things made abroad, which is normal and not a criticism. We would rather tell you which is which than average them into a score.

Bay Tree- Sweet & Savoury Caramelised Onion Gravy- 300g

Where this comes from

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