Organic Alma Cacao Husk Tea
Alma Cacao
£9
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A lighter expression of cacao, prepared as a simple infusion. Our Cacao Husk Tea is made from the outer shells of the cacao bean, gently toasted and peeled as part of the traditional preparation process. When brewed, it produces a light, fragrant drink with subtle chocolate notes and a natural warmth. Sourced from a single origin farm in Guatemala, our husks are hand-processed in small batches by a collective of indigenous Kaq'chi'kel women in Tzununa. Nothing is added or removed. What remains is a clean and balanced infusion that offers a quieter way to experience cacao. This is often used as
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